Serebella
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Dandelion Wine
- Recipe from Culinary Cafe which needs to rest for three weeks before being bottled and then, age for 2 months. Yields one gallon.
Dandelion Wine
- Uses dandelions, sugar, yeast, oranges and lemons.
Glühwein - Mulled Wine
- A simple recipe from the German Embassy in Ottawa (Ontario, Canada).
Venetian Aperitif Recipes
- Three recipes mixing pomegranate, raspberry or grape juice with sparkling wine. From Walter Bolzonella of Hotel Cipriani (Italy).
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Last update: Saturday, January 23, 2010 12:50:20 PM EST -
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