Open Directory - Home: Cooking: Fish and Seafood: Dolphin

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Bourride Of Mahi Mahi With Garlic Mayonnaise - Marinated grilled mahi mahi served with fennel. Includes recipe for garlic mayonnaise.
Coconut Crumbed Dolphin (Mahi-Mahi) - Mahi Mahi fillets coated with coconut, served with a mango sauce.
Mahi Mahi - Recipe using mahi mahi, garlic, teriyaki sauce, lemon juice and sesame seeds.
Mahi Mahi - Calls for olive oil, sweet potatoes, prosciutto, garlic, Parmesan, and spinach.
Mahi Mahi Recipes - Small collection of recipes including Mahi Mahi with Spicy Peanut Sauce and Chilled Poached Mahi Mahi.
Mahi Mahi Tacos - Blackened mahi mahi served on flour tortillas with onions, cilantro, and salsa.
Mahi Mahi with Spicy Papaya Salsa - Grilled mahi mahi served with a sauce made with Asian pear and pepper, served with papaya and kiwi.
Mahi-Mahi - Description of this fish, information on selection and preparation, and a handful of recipes from the University of Florida Extension Service.

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Last update: Thursday, February 26, 2009 1:13:34 AM EST - edit

Open Directory - Home: Cooking: Fish and Seafood: Dolphin

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This area is for the listing of sites discussing dolphin recipes.
Please ensure that the site you wish to submit pertains to this subject.
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Dolphin, also called dorado or mahi-mahi, is not related to the mammal called dolphin. It is brilliantly colored with an iridescent bluish green and gold body, and golden yellow fins and forked tail. The flesh is firm and lean with large, moist flakes and has a sweet mild flavor. This area is for the listing of sites discussing dolphin or having recipes including it.

Last update: Saturday, October 15, 2011 8:54:43 AM EDT - edit

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