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: Broth and Stock (31)

Open Directory - Home: Cooking: Soups and Stews: Broth and Stock

Basic Beef Stock - Soup bones, onions, and carrots. Yields eight cups. From All Recipes.
Basic Cooking Stocks by GourmetSleuth - A description of stocks and recipes including meat, chicken, vegetable, and fish. Includes storage tips.
Beef Stock - Uses bones, onions, carrots, tomato paste, and seasonings. Makes one gallon of stock.
Beef Stock - Uses a crock-pot. Makes eight cups from Recipe Source.
Cawl Afu (Liver Broth) - A Welsh style recipe from Hookery Cookery.
Cawl Cennin (Leek broth) - Welsh style meal from Hookery Cookery.
Chicken Broth - Uses chicken legs and a variety of seeds.
Chicken Broth - Non-traditional, easy method that makes sixteen cups.
Chicken Broth - Simple recipe for making five quarts, at Chef de Cuisine.
Chicken Stock - Chicken bones, onion, carrot, and herbs. Makes one and one half quarts of stock.
Chicken Stock and Chicken Broth - Traditional Italian cooking recipes, techniques, and methods.
Condensed Chicken Stock - Recipe uses chicken scraps, carrots, celery and garlic. By GourmetSleuth.com.
Court Bouillon - Uses traditional broth making ingredients but adds a twist with wine and vinegar. from Recipe Source.
Crab Stock - Combines onion, leeks, celery, and a variety of herbs.
Fish Broth (Brodo Di Pesce) - Italian recipe makes two servings, from Recipe Source.
Fish Stock - Calls for fish bones, celery, onion, and white wine.
Hearty Vegetable Broth - Low-fat soup that freezes well, from Recipe Source.
Lamb Stock - Combines bones, onions, cloves, celery, and parsley. Makes five cups.
Lamb Stock- Great Chefs - Small recipe for one. From Recipe Source.
Light Vegetable Broth - Low-fat recipe combines white wine, celery, carrots, onion, and zucchini. From Recipe Source.
Light Vegetable Broth (Vegan) - Low-fat recipe from Recipe Source.
Lobscows (Welsh Lobscouse) - Hearty broth that can be a light meal, at Hookery Cookery.
Recipezaar Stock Recipes - Presents several, each with complete nutritional information.
Shrimp Stock - Uses lemons, herbs, vegetables, and shrimp remains.
To Make Beef Tea - Simple slow cook recipe from Recipe Source.
Vegetable Broth - Makes six cups of stock, at Recipe Source.
Vegetable Broth - Recipe making two quarts of broth. By Recipe Source.
Vegetable Broth - Simple recipe making eight servings of broth, at Recipe Source.
Vegetable Broth "Pure & Simple" (Vegan) - Uses tomato juice, soy sauce, and vegetables from Recipe Source.
Vegetable Stock - Makes two quarts using mushrooms, fennel, celery, cabbage, and rutabaga.
Vegetable Stock - Combines potatoes, onions, leeks, carrots, and apples.

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